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Frittata
Easy one pot and wholesome dish . Any choices of vegetables can be used.
Ingredients
10 eggs
1 baking potato
10 - 15 spinach leaves
1 big tomato sliced
2 finely chopped chillies ( Optional)
1 big onion sliced
5 Mini peppers sliced
Chives or Cilantro chopped fine
Salt & pepper
olive oil - 2 tbsp.
Steps
Beat eggs with salt and pepper.
Heat a 10" cast iron pan . Keep the flame on very low.
Brush the pan with oil. Slice the potato evenly and layer it on the pan . Seson with salt and pepper.
Close and cook for 5 mins.
Add the egg mixture. Spread the spinach leaves, tomato slices, onion slices and mini peppers.
Top with Chives or fresh Cilantro.
Drizzle oil .
Bake in a 350°F oven for 12 mins and broil for 5 mins.
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