Athirasam is a classic South Indian delicacy that dates back to centuries ago. This sweet is especially popular during Diwali, Tamil New Year, and other special occasions.

Achari Murgh Recipe - Spicy Pickled Chicken |  Achari Murgh is a delightful dish that perfectly balances the warmth of Indian spices with the tanginess of pickles.. If you love the tangy and spicy flavors of pickles, you're in for a treat.

Crème brûlée is a classic french dessert. It has a custard base with a crystallized sugar topping. It is a custard made with heavy cream infused with vanilla bean and tempered with egg yolk.

In this recipe cardamom powder and saffron are used for extra flavoring.

An easy wholesome breafast, with apples, nuts, dates & cinnamon . Using freshly crushed cinnamon adds flavor to this dish.

Jalfrezi ( Hot - Fry ) is a curry dish with stir fries meat , fish , paneer or vegetables. Originating from Bengal , this dish is popular throughout India. In this recipe I have used paneer, bell peppers and shishoto peppers . Shishoto peppers are mild, sweet and smoky Japanese peppers . Banana peppers, fresno peppers, Anaheim peppers, cubanelle peppers or bell peppers.

Traditionally made using the clay tandoor oven, this delicious recipe can be mimicked at home using the oven and smoking with charcoals in a closed container.